A new and comprehensive Home Economics workbook for Leaving Certificate Higher and Ordinary levels Questions categorised according to topic and long questions identified by exam year Exam-style Section A short questions and Section B & C long questions A detailed guide to Food Studies coursework Food Studies assignments from previous years Blank Food Studies Journal pages and revision planner
| SKU | 9781845364786 |
|---|---|
| ISBN | 9781845364786 |
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